Simple Way to Make Super Quick Homemade Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs


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Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs
Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs

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We hope you got insight from reading it, now let’s go back to salad: garden greens with apple, sweet corn, basil pesto and soft boiled eggs recipe. You can cook salad: garden greens with apple, sweet corn, basil pesto and soft boiled eggs using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs:
  1. Prepare Rocket
  2. Provide Mixed lettuce
  3. Provide Soft boiled eggs
  4. Use Kale
  5. Use Sweet Corn
  6. Get Olives
  7. You need Red apple
  8. Take Honey and Lemon Salad Dressing
  9. Prepare Basil Pesto
Steps to make Salad: Garden Greens with Apple, Sweet Corn, basil pesto and Soft Boiled Eggs:
  1. Boil the eggs for 9 minutes.
  2. While boiling the eggs, boil/steam the sweet corn until it is cooked.
  3. Wash the greens (rocket, mixed lettuce and kale) and chop them roughly.
  4. Wash the apple, remove the seeds and chop roughly.
  5. Peel the eggs and cut them in halves. Cut the sweet corn from each cob.
  6. Assemble the salad: Start with the leaves in a bowl. Add the eggs and sweet corn. Drizzle basil pesto and throw in some olives. Serve with a dressing of your choice. I used my homemade honey lemon dressing.

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