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Before you jump to Whole Wheat M&M Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

Eating healthy foods can make all the difference in how we feel. We tend to feel way less gross whenever we increase our daily allowance of healthy foods and decrease our consumption of processed foods. A piece of pizza will not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s tough to find wholesome foods for something to eat between meals. You can spend hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try one of the following wholesome snacks the next time you need some extra energy?

While searching for a convenient nutritious snack, don’t forget about yogurt. Often people choose to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt helps make a amazing snack, nonetheless. Along with calcium, it really is a good supply of aminoacids and vitamin B. Yogurt is very easy for the human body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Try including some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an excellent approach to enjoy a flavorful snack without too much sugar.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to whole wheat m&m oatmeal cookies recipe. To make whole wheat m&m oatmeal cookies you only need 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Whole Wheat M&M Oatmeal Cookies:

1. Use 1/2 cup butter
2. You need 1/2 cup brown sugar
3. Use 1 egg
4. Provide 2 teaspoons vanilla extract
5. Use 1/4 teaspoon salt
6. Take 1/2 teaspoon baking powder
7. Prepare 1 1/4 cup whole wheat flour
8. Get 3/4 cups rolled oats
9. Get 3/4 cups M&Ms

Instructions to make Whole Wheat M&M Oatmeal Cookies:

1. Preheat oven to 375 F.
2. Melt butter in the microwave. Approximately 30 seconds on high. Melting the butter is important because whole wheat flour is pretty heavy compared to all purpose flour.
3. Mix butter and brown sugar in a medium bowl.
4. Add egg, vanilla, salt and baking powder. Mix well.
5. Add whole wheat flour. Mix until a dough forms.
6. Mix in rolled oats.
7. Add M&Ms. The dough might be a little heavy so you may find it easier to mix using your hand.
8. Roll into 1.5 inch balls and set on baking sheet about 2 inches apart. Press lightly on each ball to flatten out slightly. I prefer my cookies to be fairly thick.
9. Bake for 16 minutes or until they start to turn golden brown.

Whole Wheat Muffins make a perfect option for my kid's tiffin. I have explained the benefits of whole wheat in my Multigrain bread recipe and you can see the nutritional. This applesauce muffin recipe is by far the new favorite muffin in our house. With four whole grains and three dried fruits, these muffins are a great way to get a variety of antioxidants and fiber. Wheat germ is a good source of vitamin E.

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