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We hope you got insight from reading it, now let’s go back to mexican style beef soup / caldo d res recipe. To cook mexican style beef soup / caldo d res you only need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Mexican style beef soup / caldo d res:

1. Prepare beef mix
2. You need olive oil
3. Take potatoes
4. You need onion
5. Provide zuchinni
6. Take chayote. (Optional)
7. You need carrots sliced into 1/2 inch pcs
8. Get salt to taste
9. Prepare corn cut in 3

Instructions to make Mexican style beef soup / caldo d res:

1. fry the beef pieces in medium-high
2. add water into the fry'd beef
3. add potatoes, chayote, zuchinni, corn
4. let it simmer for about 10 minutes
5. add the rest of ingredients
6. let it cook for a bit longer or under you see that potatoes are finished
7. add salt
8. then finished. Happy Eating

I prefer to have mine without those, as they tend Great recipe, thanks. I have cooked Caldo de Res, before, but I'm new to slow cookers. One suggestion: in the traditional mexican recipe, you add. Caldo de Res - Mexican Beef Soup Recipe. Stove Top - Slow Cooker - Instant Pot Pressure Cooker Instructions Caldo de Res is a traditional Mexican and Guatemalen beef and vegetable soup.

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