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We hope you got benefit from reading it, now let’s go back to special honey mustard pork belly & ribs recipe. You can have special honey mustard pork belly & ribs using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Special Honey Mustard Pork Belly & Ribs:

1. Take 3 Pounds Pork Belly & Ribs Cut
2. You need 7 Oz. Natural Honey
3. Take 3 Tablespoons Soy Sauce
4. Get 2 Tablespoons Old Mustard Dauce
5. Use 1 Tablespoon Worcestershire Sauce
6. Provide To Taste Salt

Steps to make Special Honey Mustard Pork Belly & Ribs:

1. Wash the Pork cut with plenty of water. Add Salt to taste.
2. Place the Honey, Mustard, Worcestershire Sauce and Soy Sauce in a bowl. Mix well. It is very important that the Mustard has whole Seeds. Thats an Old Fashioned Mustard and it gives the sauce great flavor.
3. Pour the mix and spread it all over the Pork Cut. Let it rest in the fridge for at least 1 hour.
4. Grill the Pork cut at low heat for 30 min on each side.
5. Serve and enjoy!

These sweet and sticky honey, mustard and orange pork chops are perfect served with new potatoes and fresh greens like spinach - delicious midweek meal. The delicious honey, mustard and orange sauce turns pork loin chops into something a little special for a midweek dinner. This honey mustard pork tenderloin is an easy recipe that's pretty hands-off, so you can do other things (like make a salad!) while the meat is marinating and Place pork tenderloin in a large zip-top bag and pour in honey mustard mixture. Squish around to make sure pork is completely covered. Nothing like mustard and apples to go with a fat pork chop.

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