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We hope you got benefit from reading it, now let’s go back to butterscotch & peanut butter chinese noodle "spider" cookies recipe. To cook butterscotch & peanut butter chinese noodle "spider" cookies you need 3 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies:

1. Use 2 packages Butterscotch chips
2. Prepare 4 cup peanut butter (or to taste)
3. You need 1 packages Chinese won ton noodles

Instructions to make Butterscotch & Peanut Butter Chinese Noodle "Spider" Cookies:

1. Pour chips and peanut butter into a double boiler (or a metal bowel over a pot of boiling water) and melt over medium heat.
2. Add the won ton noodles.
3. Gently toss the noodles until coated with the butterscotch mixture while trying not to break the noodles too much.
4. You're going to need tongs for this next part since spoons don't work very well.
5. Using the tongs make small piles of the noodle mix on waxed paper and decorate if desired. Let cool while the butterscotch mixture sets.
6. Once they're set you're done!! No baking required!

Stream Tracks and Playlists from Butterscotch on your desktop or mobile device. Butter + scotch, with the second element deriving not from scotch whiskey or Scotland, but from Middle English scocchen ("to score, nick, cut"), in reference to how the candy is boiled and hardened and then usually scored to make breaking it apart easier. A syrup, sauce, candy, or flavoring made by. Butterscotch definition: Butterscotch is a hard yellowish-brown sweet made from butter and sugar boiled together. Butterscotch schnapps is a sweet, caramel-flavored liqueur.

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