Recipe of Any-night-of-the-week Just Like the Real Thing: Simple "All-Raisin" Style Cookies


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Just Like the Real Thing: Simple "All-Raisin" Style Cookies
Just Like the Real Thing: Simple "All-Raisin" Style Cookies

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Healthy and balanced eating encourages a feeling of wellness. Increasing our intake of healthy foods while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. A little bit of pizza will not make you feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be tough when it is snack time. You can spend hours at the grocery store searching for the right snack foods to help you feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.

One of the most popular snack foods is natural yogurt. Occasionally people elect to eat yogurt over a nutritious lunch which is not the best idea. As a treat, however, yogurt is one of the greatest things you are able to reach for. It is a protein-rich supply of wholesome vitamins and minerals. Yogurt is very easy for the human body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Yogurt combines wonderfully with nuts along with seeds. It’s an excellent method to delight in a flavorful snack without too much sugar.

A large selection of instant health snacks is easily obtainable. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to just like the real thing: simple "all-raisin" style cookies recipe. To cook just like the real thing: simple "all-raisin" style cookies you only need 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Just Like the Real Thing: Simple "All-Raisin" Style Cookies:
  1. Get 40 grams Butter or margarine
  2. Get 10 grams Sugar
  3. Take 1 Egg
  4. You need 100 grams Pancake mix
  5. Prepare 100 grams Raisins
Steps to make Just Like the Real Thing: Simple "All-Raisin" Style Cookies:
  1. Combine room temperature butter and sugar in a bowl and mix. Add the whisked egg little by little and mix in. (It's OK if it's a bit lumpy!)
  2. Add pancake mix and stir with a wooden spatula, then add raisins and mix it all some more.
  3. Roll out the dough and shape into a square on a baking tray lined with parchment paper.
  4. Pierce it all over with a fork to create air holes, then brush on the egg glaze. Bake it for 12 minutes at 355F/180C. When it has cooled, cut into slices and it's done.
  5. When you are rolling the dough, roll out to the size of the raisins. Pierce the dough firmly with a fork and pierce all over.

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