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We hope you got insight from reading it, now let’s go back to baked macaroni with egg *vegetarian recipe. To make baked macaroni with egg *vegetarian you only need 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Baked Macaroni with egg *Vegetarian:

1. Take 250 gr elbow macaroni
2. You need 5 eggs
3. You need 1 tsp salt
4. Use 1 tsp white pepper
5. Provide 3 spring onions (chopped)
6. Provide 250 gr mozarella and cheddar chese (grated)
7. Use Margarine for wipping the tray

Steps to make Baked Macaroni with egg *Vegetarian:

1. Boil the macaroni until its tender, put it aside
2. Pre-heat the oven 180°C
3. Prepare muffin tray, wipe it with margarine lightly using cooking brush.
4. In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.
5. Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.
6. Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.
7. Serve them with any sauce you like on the side.

Baked Macaroni with egg *Vegetarian instructions. Boil the macaroni until its tender, put it aside. Prepare muffin tray, wipe it with margarine lightly using cooking brush. In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion. Put boiled macaroni into the muffin tray, half way.

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