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Before you jump to Buttered Corn & Tuna ala Pinoy recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Wholesome eating encourages a feeling of well being. We tend to feel way less gross after we increase our daily allowance of healthy foods and reduce our consumption of junk foods. Eating fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s difficult to find wholesome foods for something to eat between meals. Finding snacks that help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that can be used when you need a fast pick me up.

If you’re looking for a quick snack, you can’t go completely wrong with a whole grain one. A piece of whole wheat toast, for example is a great snack in the early morning. When you need a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain snacks is always far better than eating the highly processed grains we commonly obtain in our grocery stores.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to buttered corn & tuna ala pinoy recipe. To cook buttered corn & tuna ala pinoy you only need 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Buttered Corn & Tuna ala Pinoy:

1. Prepare Century Tuna 1 can (155g)
2. Get Jolly Whole Corn 1 can (425g)
3. Provide Cube butter
4. Get 1/4 cup minced Onion
5. Use Salt and Pepper

Instructions to make Buttered Corn & Tuna ala Pinoy:

1. In medium heat, melt butter in a saucepan and sauté the onion until translucent.
2. Add tuna and wait until it turns to an appealing brown shade.
3. Add corn. Wait for it to simmer then sprinkle salt and pepper to taste. Ready to serve a minute after.

Nantucket Corn Pudding - A creamy corn casserole topped with a buttery, cheesy cracker crust. Southern Style Milk and Butter Boiled Corn on the Cob. Grilled Corn with Three Compound Butters (spoon fork bacon). One of our favorite parts of summer is corn. Straight off the grill, warm, juicy,and tender grilled corn is the best.

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