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Before you jump to Buttered Corn & Tuna ala Pinoy recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.

Eating healthy foods makes all the difference in the way we feel. Increasing our daily allowance of sensible foods while reducing the intake of unhealthy kinds plays a part in a more wholesome feeling. A little bit of pizza doesn’t cause you to feel as healthy as eating a fresh green salad. This is often a problem, nonetheless, when it comes to eating between snacks. Shopping for snacks can be a difficult task because you have so many options. Here are some healthy snacks that can be used when you need a quick pick me up.

Foods made from whole grains are great for a quick snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. When you require a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than refined grains found in white bread.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to buttered corn & tuna ala pinoy recipe. To cook buttered corn & tuna ala pinoy you need 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Buttered Corn & Tuna ala Pinoy:

1. You need Century Tuna 1 can (155g)
2. You need Jolly Whole Corn 1 can (425g)
3. Use Cube butter
4. Get 1/4 cup minced Onion
5. Provide Salt and Pepper

Steps to make Buttered Corn & Tuna ala Pinoy:

1. In medium heat, melt butter in a saucepan and sauté the onion until translucent.
2. Add tuna and wait until it turns to an appealing brown shade.
3. Add corn. Wait for it to simmer then sprinkle salt and pepper to taste. Ready to serve a minute after.

Nantucket Corn Pudding - A creamy corn casserole topped with a buttery, cheesy cracker crust. Southern Style Milk and Butter Boiled Corn on the Cob. Grilled Corn with Three Compound Butters (spoon fork bacon). One of our favorite parts of summer is corn. Straight off the grill, warm, juicy,and tender grilled corn is the best.

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