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Before you jump to Pinoy Chili Tuna Salad recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

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Whole grain snacks are an superb choice for a fast balanced snack. Starting your working day with a piece of whole grain toasted bread can give you that extra boost you need to get going. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products such as white bread to the healthier whole grain alternatives.

A large variety of instant health snacks is easily accessible. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to pinoy chili tuna salad recipe. You can cook pinoy chili tuna salad using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Pinoy Chili Tuna Salad:

1. Get Hot Tuna flakes, Drained
2. Take minced red onion
3. Get black pepper mill
4. Provide Chili powder
5. Get large hard boiled eggs
6. Take cucumber
7. You need seasalt
8. Use romaine lettuce, shredded
9. You need calamansi
10. Take cherry tomatoes

Instructions to make Pinoy Chili Tuna Salad:

1. In a mixing bowl, break up the tuna with a fork.
2. Toss the shredded lettuce, minced onions, cuts of hard boiled eggs and tomatoes
3. Add pepper, chilli powder and salt.
4. Stir to combine.
5. Add calamansi juice, to taste if needed.

Because this has fish and mayonnaise in it, don't leave it sitting on. Most people won't think twice about serving basic cornbread when is on the table. But switching up your side dishes can bring a refreshing change to a classic comfort food. A delicious healthy vegetable tuna salad that you can make anytime. All the ingredients are simple and basic and easy to find in supermarkets.

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