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Before you jump to Chipotle Beef Roast (Slow Cooker) recipe, you may want to read this short interesting healthy tips about Nutritious Energy Treats.
We are all aware that eating healthy meals can help us truly feel better within our bodies. Whenever we eat more healthy meals and a lesser amount of of the detrimental ones we usually feel much better. A piece of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. Sometimes it’s difficult to find healthy foods for snacks between meals. Shopping for goodies can be a struggle because you have a great number of options. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
Just about the most popular treats is low fat yogurt. Occasionally people choose to eat yogurt over a healthy lunch which is not the best idea. As a snack, however, yogurt is one of the greatest things you are able to reach for. It consists of tons of calcium, proteins, and B vitamins. Easily digestible, yogurt can actually help your gastrointestinal system work appropriately depending upon the culture used to produce it. Try adding some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar absorption without minimizing the taste of your snack.
You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let’s go back to chipotle beef roast (slow cooker) recipe. To make chipotle beef roast (slow cooker) you only need 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Chipotle Beef Roast (Slow Cooker):
- Provide 1 bottom round beef roast (3- 4 lbs)
- Provide 1 tbsp canola oil
- Use 4 clove garlic, minced
- Prepare 1 small onion, chopped
- Get 1 can beef broth (14.5 oz)
- Provide 1 can diced tomatoes (14.5 oz)
- Take 1 can chipotle peppers in adobo sauce (7 oz can) SEE NOTE on amount to use
- Prepare 1 tsp chili powder
- You need 1 tsp basil
- Use 1/2 tsp ground cumin
- Provide 1/4 tsp cinnamon
- You need 1 pinch oregano
- Take 1 salt and pepper to taste
- You need 1 sliced lime
Steps to make Chipotle Beef Roast (Slow Cooker):
- Salt and pepper beef roast and sear roast in a tablespoon of oil. Place in crock pot.
- Place garlic, onions, beef broth, diced tomatoes and all seasonings on top (besides salt and pepper). As for the chipotle peppers - add 3 large whole peppers and 2 scant tablespoons of adobo sauce into crock pot. I think this adds the perfect amount of smokey flavor and heat. If you're concerned about it being too much - I'd reduce the sauce to a tablespoon and only add 2 peppers
- Give everything a stir to get it all blended. Cover and cook on low for about 7-8 hours. I was pressed for time when I made this last - so I cooked on low for four hours and on high for two hours. Was perfect!
- Shred meat. Remove and discard peppers. Spoon juices and tomatoes & onions from crock pot on top of beef (there's a ton of flavor and heat in there). Salt and pepper to taste. Serve with lime slices and white rice. Yum - hope you enjoy : )
It's great for filling tacos, burritos, salads, or just served over rice. If you love Chipotle, you're going to love this copycat barbacoa beef. This was really easy and made my house smell amazing all day! Second, a beef roast can cook ALL DAY LONG in the slow cooker and still turn out delicious. So far my two favorite slow cooker shredded beef recipes are Italian beef (this is amazing served on a hoagie roll with melted provolone) and balsamic beef (this is scrumptious no matter how you eat it).
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