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We hope you got insight from reading it, now let’s go back to spicy pan fried pork chops recipe. You can have spicy pan fried pork chops using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Spicy Pan Fried Pork Chops:

1. Prepare 1 tablespoon paprika
2. Take 1 tablespoon freshly ground black pepper
3. Use 1 tablespoon garlic powder
4. You need 4 boneless pork chops
5. Prepare 1 teaspoon chili powder
6. You need 1 teaspoon coarse sea salt
7. Use 1 teaspoon dried onion flakes
8. Get 1 teaspoon granulated sugar

Steps to make Spicy Pan Fried Pork Chops:

1. Combine all the spices until well blended.
3. Rub each chop with vegetable oil, and then rub each chop on both sides with the spices.
4. Heat a nonstick pan on medium high with one tablespoon of vegetable oil, then add the pork chops. Leave on this side for 3-4 minutes, then flip and cover. Cook on this side an additional 3-4 minutes.
5. Serve with your sides and enjoy! Dry rub can be sealed and kept for later use :)

Add the pork to the pan, a few pieces at a time, so they do not crowd the pan. To properly cook the pork chops, use a meat thermometer to check the internal temperature, don't rely blindly on cooking time. Cooking time can vary based on the thickness of the pork chops. Salt and pepper both sides of the pork chops. Dredge each side of the pork chops in the flour mixture, then set aside on a plate.

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