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Before you jump to skunks fried geen tomatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Choosing to eat healthily has marvelous benefits and is becoming a more popular way of life. There are many diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, merely making a couple of minor changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery since you probably pick out lots of items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. One nutritious substitute that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a regular part of your new healthy diet.
Evidently, it’s not at all difficult to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to skunks fried geen tomatoes recipe. You can cook skunks fried geen tomatoes using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook skunks fried geen tomatoes:
- Provide green beefsteak tomatoes
- Use sr flour
- Take eggs beaten
- Provide salt
- Use granulated garlic powder
- Provide ground black pepper
- Provide oil to pan fry
Steps to make skunks fried geen tomatoes:
- put enough oil in pan to cover bottom 1/4inch deep bring to temperature if you have bamboo utensils put one in oil if it bubbles its ready to fry
- wash and slice the tomatoes1/4 inch thick
- mix 2/3spices into flour the remaining 1/3 into eggs separate flour by half so this is what you will do dip a slice of tomato into first container of flour coating whole slice of tomato dip it into egg coating then into second flour and fry let it fry 2 minutes turn then 2 minutes turn 1 minute it should be done remove to paper towel to drain
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