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Before you jump to Mike's Garlic Basil Tomato Olive Oil Appetizer recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got insight from reading it, now let’s go back to mike's garlic basil tomato olive oil appetizer recipe. You can cook mike's garlic basil tomato olive oil appetizer using 22 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Mike's Garlic Basil Tomato Olive Oil Appetizer:

1. You need ● For The Garlic Olive Oil
2. You need 1 Cup Quality Olive Oil
3. Get 1 Cup Fresh Garlic Cloves [smashed]
4. Use ● For The Sauce777
5. You need 30 oz Pureed Tomatoes [or diced then smashed]
6. Provide 1/4 Cup Fresh Basil leaves [chopped]
7. You need 1/4 Cup Diced Mushrooms
8. Use 2 tbsp Sun Dried Tomatoes
9. Get 1/8 Cup Diced Green Onions
10. Get 1 tsp Dried Italian Seasoning
11. Take 1 tsp Fennel Seed
12. Provide 1 tsp Red Pepper Flakes [or more to taste]
13. Provide 1 tsp Dried Oregeno
14. Use 1 1/2 tbsp Dehydrated Onions [for flavor & to absorb excess oil]
15. Take 1 tsp Fresh Ground Black Pepper [or more to taste]
16. Provide 1 tsp Sea Salt [or more to taste]
17. Use 1 1/2 tbsp Pure Honey
18. Get ● For The Sides
19. Take as needed Fresh Soft Baguette Or French Breads
20. Take ● For The Options
21. You need 1/4 Cup Red Wine [heated]
22. Get to taste Shreaded Parmasean Ramono Cheese

Steps to make Mike's Garlic Basil Tomato Olive Oil Appetizer:

1. Here's what you'll need. Chives not pictured. Sorry. Kids can be kinda impatient!
2. Add oil and crushed garlic to a pot and simmer for 15 minutes. Stir regularly. Be careful not to burn garlic.
3. Chop all vegetables and add seasonings to tomato puree and mix well.
4. Add tomato puree mixture to oil and garlic. Simmer for 15 additional minutes. Stir regularly.
5. Use Baguette and French Breads for some serious dipping and sopping!
6. Serve with soft crusty breads and a hearty red wine like a quality Cabernet Sauvignon. Enjoy!
7. This Italian dip also makes for great - next day work lunches!

Season and serve, scattered with a few basil leaves. Heat olive oil in a large skillet over medium high heat. Add chicken and cook, flipping once, until cooked. For a more interactive experience, bring the plated pasta and warm oil to the table, and then allow each person to. These tasty BBQ appetizers are perfect for a summer cookout or party and will keep guests happy until you are ready to serve the mains.

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