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We hope you got benefit from reading it, now let’s go back to creamy cheesy baked fish over rice recipe. To make creamy cheesy baked fish over rice you only need 13 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Creamy Cheesy Baked Fish over Rice:

1. Take fish fillets (tilapia, catfish, bass, etc)
2. You need crushed garlic & cheese croutons
3. Take shredded cheddar cheese
4. Get garlic salt
5. Provide italian seasoning
6. Use butter
7. Get flour
8. Prepare chicken broth
9. You need cream of mushroom soup
10. Use chicken broth
11. Take instant rice
12. Provide garlic salt
13. Prepare italian seasoning

Steps to make Creamy Cheesy Baked Fish over Rice:

1. Spray 9x13 inch pan with cooking spray. Place fish in pan in a single layer.  Sprinkle fish with garlic salt & italian seasoning. Sprinkle 1/2 of croutons over fish. Melt butter in a saucepan,  add flour and stir until smooth,  add broth and stir until smooth, add cream of mushroom soup & stir all until smooth.  Pour sauce evenly over fish.  Sprinkle with cheese and remaining croutons.  Bake at 325° for one hour. Last 4 ingredients are for rice (see directions below) Serve baked fish over Rice.
2. Directions for Rice: Boil broth on stove in medium boiler until boiling. Remove from heat and add remaining ingredients.  Cover rice and let sit until done.  Stir gently.

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