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Before you jump to Banana Pancake *Vegetarian, Vegan recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

Healthy and balanced eating helps bring about a feeling of wellness. Whenever we eat more healthy foods and a smaller amount of the unhealthy ones we typically feel much better. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Choosing healthier food choices can be tough when it is snack time. Finding snack foods that really help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

Whole grain meals are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will maintain you until it’s time for lunch break. Eating on the run can easily be more healthy with whole fiber chips and crackers. Whole grains are always better than processed grains included in white bread.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to banana pancake *vegetarian, vegan recipe. To make banana pancake *vegetarian, vegan you need 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Banana Pancake *Vegetarian, Vegan:

1. Provide 2 ripe bananas
2. Take 1 1/2 cup plain flour
3. Provide 1 tsp baking soda
4. Get 1 tbsp sugar
5. You need 1 tbsp vanilla
6. Prepare 1/4 cup milk (use any plants milk for vegan diet)

Steps to make Banana Pancake *Vegetarian, Vegan:

1. Mash bananas with a fork.
2. Mix plain flourx sugar, vanilla,and baking powder in a mixing bowl
3. Add mashed bananas and milk, mix well.
4. Pre-heat non stick pan, pour banana mixture on the pan, turn to the other side when one side cooks.
5. Enjoy with honey or mapple syrup.

I don't see a serving size, only total yield. First, the banana makes a great egg substitute in vegan pancakes! It has a similar eggy-like texture when mashed, so when put in the vegan pancake mixture, it makes a great binder! Second, adding a banana to vegan pancakes allows you to not use any oil in the recipe! The banana is also a stand-in for oil!

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