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Before you jump to Spicy Fried Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily offers incredible benefits and is becoming a more popular way of living. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that a lot of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by making a couple of modest changes.

The first change you can make is to pay more attention to what you buy when you go to the grocery since it is likely that you are inclined to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? One heart-healthy substitute that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

Therefore, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to spicy fried chicken recipe. To make spicy fried chicken you only need 27 ingredients and 20 steps. Here is how you do it.

The ingredients needed to prepare Spicy Fried Chicken:

1. Get Brine
2. Take buttermilk
3. Use garlic (crushed)
4. You need white onion
5. You need Hot Sauce (Franks)
6. You need salt
7. Prepare whole chicken (cut up)
8. Prepare Seasoning Blend
9. Use sugar
10. Get salt
11. Prepare black pepper
12. Prepare onion powder
13. Get cayenne pepper
14. Get cajun seasoning
15. Take paprika
16. Take garlic powder
17. Use poultry seasoning
18. Prepare Celery salt
19. You need smoked salt
20. Prepare chili powder
21. Get self rising flour
22. Use Egg mixture
23. Get eggs
24. Provide water
25. Prepare Hot Sauce (Franks)
26. Use garlic powder
27. Take peanut oil

Steps to make Spicy Fried Chicken:

1. In a large bowl, lined with a brining or roasting bag, combine buttermilk, garlic, onion slices, ½ cup hot sauce and salt (if using).
2. Add chicken and tie the bag close so that the chicken is completely submerged in the brine.
3. Refrigerate for up to 3 hours.
4. Pour off the brine and shake off excess brine from chicken. (You can rinse if desired. I didn't)
5. Combine the seasoning blend.
6. Taste the seasoning blend to make sure it is salty and spicy enough for your taste. Adjust the seasoning if needed.(It should taste bold)
7. Place chicken on a baking tray and sprinkle on up to half of the seasoning mixture generously over the chicken on both sides. Set aside.
8. Mix the rest of the spices into the flour. DO THIS GENTLY. IF THAT SPICY FLOUR "SMOKE" GETS IN YOUR NOSTRILS IT WILL BURN. TRUST ME. Taste the flour and make sure it tastes seasoned Add in more seasoning to your liking. Flour SHOULD taste seasoned. (I usually add in more salt, garlic powder, onion powder, and cayenne)
9. Place the flour mixture into a large paper bag.
10. Add chicken to the bag.
11. Close the bag tightly and shake to coat the chicken.Remove the coate
12. Remove the coated chicken from bag and shake off the excess flour. Set aside.
13. In a large dish, combine eggs, water, hot sauce and garlic powder
14. Dip each piece of coated chicken into the egg mixture and shake off the excess egg mixture. (Use one had to place the chicken in the mixture and the other hand to pull it out to minimize clumping)
15. Place chicken back into paper bag and shake to coat one last time.
16. Remove chicken from bag and place on a plate. It's time to fry!
17. Add oil to deep skillet and heat until a test piece of flour fries gently.
18. Add chicken to skillet and cook until golden. (Oil should completely cover chicken. Fry dark meats together and white meats together. Do not overcrowd the pan.)
19. When done, place chicken on a plate lined with paper towels to drain.
20. Sprinkle with cajun seasoning as soon as the chicken come out of the oil, if desired.

Everyone needs a favourite go-to fried chicken recipe, and once you try this one, I'm sure it'll be yours! Thanks for share spicy southern fried Chicken. This fryer is always ideally simple to use too; it does not need pre-heating like an stove and. See how to make crispy fried chicken broast at home with step by step recipe by Chef Naushaba at KFoods.com. The unique component to these Asian Spicy Fried Chicken Wings is the Xinjiang-style spices: the red chili flakes, the cumin, and the peppercorns.

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