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We hope you got benefit from reading it, now let’s go back to mike's birmingham eggs benedict dippers recipe. To cook mike's birmingham eggs benedict dippers you only need 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Birmingham Eggs Benedict Dippers:

1. Take Birmingham Eggs Benedict
2. Take Pillsbury Grands Homestyle Biscuits
3. Prepare Fresh Eggs
4. Provide large Ham Steak
5. Provide Knoors Hollandaise Sauce Mix [plus milk & butter]
6. You need Paprika [for each]

Steps to make Mike's Birmingham Eggs Benedict Dippers:

1. Bake biscuits as per manufactures directions. Usually about 15 minutes.
2. Make Hollandaise Sauce as per manufactures directions. You'll usually use 1 cup whole milk and 1/4 cup butter and simmer until sauce is thickened.
3. Fry ham steak until fully cooked.
4. Fry eggs leaving yolks slightly runny.
5. Create breakfast sandwiches and serve with a side of hot Hollandaise and fresh fruit. Garnish sauce with Paprika.
6. Dip sandwiches in your side of Hollandaise and enjoy!

Atop the muffins was a folded slice of ham, a softly poached egg, and the perfect amount of Hollandaise. Easy eggs benedict breakfast with poached eggs on top of toasted English muffin, savory Canadian bacon, and drizzled with hollandaise sauce. Eggs Benedict is an elegant breakfast or brunch dish that's surprisingly easy to make at home. Eggs Benedict is a dish usually served at breakfast. It starts with a lightly toasted English muffin.

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