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Before you jump to Banana Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Nutritious Energy Snacks.

We are all aware that consuming healthy foods can help us really feel better within our bodies. If we eat more healthy meals and a lesser amount of of the unhealthy ones we generally feel much better. A salad helps us feel much better than a piece of pizza (physically in any case). Sometimes it’s difficult to find healthy foods for snacks between meals. Shopping for snack foods can be a challenge because you have countless options. Here are a few healthy snacks that you can use when you need a fast pick me up.

If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning. Eating on the run can be healthier with wholesome chips and crackers. Make the change from refined products such as white bread to the healthier whole grain alternatives.

You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to banana chocolate chip muffins recipe. You can have banana chocolate chip muffins using 13 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Banana Chocolate Chip Muffins:

1. Provide Wet ingredients
2. You need 2 bananas, mashed
3. Get 2 eggs
4. You need 1/2 cup oil
5. Get 1 1/2 tsp vanilla extract
6. Provide Dry ingredients
7. Provide 1 cup flour
8. Prepare 1/2 cup sugar
9. Provide 1 tsp salt
10. Take 1 tsp cinamon powder
11. Get 1 tsp baking powder
12. Take 1/2 tsp baking soda
13. Take 3/4 cup chocolate chips

Steps to make Banana Chocolate Chip Muffins:

1. Preheat oven at 200°C.
2. Mix all wet in a bowl.
3. Mix all dry ingredients in a separate bowl.
4. Pour the dry ingredients into the wet ingredients.
5. Mix until only no white flour is seen using a spatula. Do not overmix.
6. Fill muffin pans with cupcake liners. Fill each with batter up to the brim but not overflowing.
7. Bake for 20 minutes.
8. Let cool on rack.

BANANA!!.and chocolate chips, what's there not to like? Chocolate chips and cocoa team well with banana in these lovely muffins that are made even more delicious with the addition of vanilla. These banana chocolate chip muffins are moist, fluffy, buttery and filled with chocolate chips. They taste like a warm slice of banana bread; have These banana chocolate chip muffins are such an easy recipe and the perfect way to use up brown bananas. They're soft, super moist, and filled with.

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