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Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.
We are all aware that consuming healthy snacks can help us truly feel better within our bodies. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy types plays a role in a more wholesome feeling. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. Sometimes it’s hard to find wholesome foods for snacks between meals. You can spend several hours at the food market searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.
Have a shot at eating almonds if you don’t have problems with nut allergies. Almonds are sometimes considered a super food because they’re packed full of ingredients that help boost our energy while keeping us healthy. Almonds can be a natural way to obtain B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also present in turkey which induces drowsiness, is found in almonds. But whenever you eat almonds, you don’t feel like you should sleep a while. Rather they will simply help your muscles and digestive system relax while also helping you feel less frustrated. Sometimes eating almonds can even be a mood booster!
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to chocolate chip muffins recipe. You can cook chocolate chip muffins using 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Chocolate Chip Muffins:
- You need 2 cup All-purpose flour
- Prepare 1/2 cup sugar
- You need 3 tsp baking powder
- Provide 1/2 tsp salt
- Provide 3/4 cup milk
- You need 1/3 cup vegetable oil
- Get 1 egg
- Prepare 3/4 cup semi-sweet chocolate chips
- You need 3 tbsp sugar
- Get 2 tbsp brown sugar
Steps to make Chocolate Chip Muffins:
- Heat oven to 400°F. Grease bottoms only of 12 muffin cups or line with baking cups
- In a medium bowl, combine flour, 1/2 cup sugar, baking powder, chocolate chips, and salt; mix well
- In a small bowl, combine milk, oil, and eggs; blend well.
- Add dry ingredients all at one; stir just until dry ingredients are moistened (batter will be lumpy)
- Fill cups 2/3 full. Sprinkle tops of muffins before baking with a combination of 3 tablespoons sugar and 2 tablaspoons brown sugar.
- Bake for 20-25 minutes or until tooth pick inserted in center comes out clean.
- Cool 1 minute before removing from pan. Serve while warm
These muffins are great for breakfast or a quick grab and go. Freshly baked, these muffins are perfection. A perfect crispy top that will pop right off (the proper way to eat a muffin) and fluffy body that makes them stand tall. Buttery Chocolate Chip Muffins made from scratch. These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim with chocolate chips.
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