Simple Way to Prepare Quick Loaded Potato Chicken Bake


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Loaded Potato Chicken Bake
Loaded Potato Chicken Bake

Before you jump to Loaded Potato Chicken Bake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to loaded potato chicken bake recipe. To cook loaded potato chicken bake you need 13 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Loaded Potato Chicken Bake:
  1. Get 3 chicken breasts (cubed)
  2. Prepare 3 large potatoes (cubed)
  3. You need 2 cups shredded cheese
  4. Prepare 1 cup bacon bits
  5. You need 6 tbsp Frank's Redhot Hot Sauce
  6. Use 1/2 onion (minced)
  7. You need 1 tbsp salt
  8. Provide 1 tbsp black pepper
  9. Use 2 tbsp garlic powder
  10. You need 1 tbsp paprika
  11. Take 1/3 cup olive oil
  12. You need 1 cup green onion (diced)
  13. Use 6 tsp butter
Steps to make Loaded Potato Chicken Bake:
  1. Preheat oven to 450°. Wash & cube potatoes, put into a bowl & set aside.
  2. In a seperate bowl add paprika, salt, black pepper & garlic powder. Set aside! - In another seperate bowl mix olive oil & hot sauce. Now combine both bowls, mix well.
  3. Pour cubed potatoes into sauce mixture & evenly coat the potatoes.
  4. In a sprayed cassarole dish spoon out potatoes. Try to keep as much of the sauce mix in the bowl as possible.
  5. Now put potatoes in the oven, stirring every 10-15 mins. Bake for about 40 mins.
  6. While potatoes are cooking, cube chicken breasts. Add breasts to remaining sauce & evenly coat. Then dice up onion & add to the chicken & sauce.
  7. In seperate bowl combine cheese, green onions & bacon bits.
  8. Once potatoes are almost tender, add chicken mix on top of poatoes, cook for about 20 mins covered.
  9. On top of chicken sprinkle cheese mix & place back in the oven uncovered for another 15-20 mins.
  10. When serving you may add additional hot sauce, blue cheese or ranch dressing but this is optional. ENJOY!

Place cubed chicken and potatoes in a large bowl. Whisk together oil and seasonings and add to chicken mixture. In large bowl mix olive oil, salt, pepper, paprika, garlic powder and hot sauce. Using a strainer and another bowl, drain the potatoes. Try out this Loaded Baked Chicken Potato Casserole recipe with smoked bacon, crispy potato wedges, perfectly roasted chicken and lots of sharp cheddar cheese.

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