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Before you jump to Eggless Chocolate Banana Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons for this. There are a lot of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, most people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make some small changes that can start to make a positive impact to our day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most likely choose a lot of items out of habit. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before buying? A superb healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy at the start of the day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Hence, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to eggless chocolate banana muffins recipe. You can have eggless chocolate banana muffins using 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Eggless Chocolate Banana Muffins:

1. You need 1 1/2 cups all-purpose flour
2. Take 1/3 cup unsweetened cocoa powder
3. Prepare 1/3 cup boiling hot water
4. Use 2 large extra ripe bananas
5. You need 1/2 cup powdered sugar
6. Get 1/3 cup milk
7. Use 2 tbsp natural flavored vegetable oil
8. Take 1 tsp vanilla extract
9. Get 1 tsp baking powder
10. Take 1/2 tsp baking soda
11. Take 3/4 tsp salt
12. You need 1 cup chopped dark chocolate

Steps to make Eggless Chocolate Banana Muffins:

1. Preheat the oven to 180°C and prepare a muffin pan by coating with liners. - - Mix the boiling water and cocoa powder in a bowl to form a smooth paste.Blend the bananas,sugar,milk, oil, vanilla extract and keep aside.
2. In other bowl, mix the flour, baking powder, baking soda, and salt to combine. - Add the wet banana mixture to the dry ingredients and fold the mixture to form batter. Do not over mix or beat it. Add the cocoa paste and mix until the batter is relatively smooth. Fold in half of the chopped chocolate.
3. Fill the prepared muffin tins to 2/3rd and sprinkle the chopped chocolate and any colored sprinkles you want to use. - Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.Let the muffins cool in the pan for 5 minutes and transfer to a wire rack to cool completely.

Banana - always use ripe or overripe bananas to get the natural sweetness and adjust the sugar. These Eggless Chocolate Banana Muffins are the best make-ahead breakfast recipe. Who doesn't love to wake up to a chocolate muffin? Especially if you throw in some chocolate chips! Eggless banana muffins recipe with step by step photos.

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