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Before you jump to Banana Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of individuals who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, however, just making a couple of minor changes can positively impact day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most probably buy lots of food items out of habit. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Evidently, it’s not at all hard to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to banana muffins recipe. You can cook banana muffins using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Banana Muffins:
- You need Dry ingredients
- You need 180 g all-purpose flour
- Prepare 4 g baking powder
- You need 6 g baking soda
- Provide 5 g salt
- Use 3 g cinnamon powder
- Get 1 g all spice
- Take Wet ingredients
- Take 3 bake Banana
- Use 2 room temperature eggs
- Provide 78 g melted butter
- Take 5 ml vanilla extract
- You need 60 ml whole milk yoghurt
- Prepare 120 grams sugar
- Get Topping
- You need Crushed walnuts
Instructions to make Banana Muffins:
- Mix dry ingredients
- Mix wet ingredients
- Combined wet and dry ingredients very gently
- Place mixture, add topping, put in pre-heated oven
- Bake 190c for 5 minutes, and 177c for 15 minutes
They're also great for lunchboxes and will prove popular with the whole family. Delicious and easy banana muffins made with caramelized banana and Nutella swirl on top! Caramelized bananas add so much flavors to the muffins and they are absolutely delicious! My healthy banana muffins are the perfect nutritious treat to meal prep — so they're While traditional banana muffins may taste delicious as a snack or even as a quick on-the-go breakfast, they may not. An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping!
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