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Before you jump to Unstuffed Cabbage and Beef recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily provides incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who suffer from conditions such as hypertension, which is directly linked to poor eating habits. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. People typically believe that healthy diets call for much work and will significantly change the way they live and eat. It is possible, however, to make several minor changes that can start to make a difference to our everyday eating habits.

You can get results without needing to remove foods from your diet or make considerable changes at once. It’s not a bad idea if you want to make considerable changes, but the most important thing is to step by step switch to making healthier eating choices. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to unstuffed cabbage and beef recipe. You can cook unstuffed cabbage and beef using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Unstuffed Cabbage and Beef:

1. Get 1 T EVOO
2. You need 1 lb ground beef
3. You need 1 small onion, chopped
4. You need 1 can (14 1/2 oz) crushed tomatoes
5. You need 1/2 tsp sea salt
6. Prepare 1/2 tsp ground black pepper
7. Take 1 small head green cabbage, chopped (16 oz)
8. Use 3/4 c water
9. Prepare 1/2 c heavy whipping cream

Instructions to make Unstuffed Cabbage and Beef:

1. In large pot, heat oil. Brown beef and onions until beef is no longer pink and onions are translucent.
2. Stir in tomatoes, salt and pepper. Add coleslaw and water and mix well. Reduce heat, cover and simmer 20 min. or until cabbage is done.
3. Remove from heat and stir in sour cream if using. Taste for seasoning and add salt and pepper if desired.

Let the cabbage cook down until it's nice and tender. These unstuffed cabbage rolls are ready to eat. It was called unstuffed cabbage rolls in the book but we call it just "Cabbage Roll Casserole". It is just like a deconstructed cabbage roll. All the great flavor without the work.

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