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Before you jump to Banana muffins recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons for this. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out a few small changes.

The first change you can make is to pay more attention to what you buy when you shop for food since it is likely that you tend to pick up many of the things without thinking. For example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. One wholesome substitute that can give you a good start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating regimen.

As you can see, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to banana muffins recipe. You can cook banana muffins using 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Banana muffins:

1. Use 65 gm wheat flour
2. You need 75 gm maida/All-purpose flour
3. Use 60 gm oil
4. Take 100 gm brown sugar
5. Take 3 eggs
6. Take 2 bananas
7. Provide 2 tsp baking powder
8. Provide 1/4 tsp soda bi carb
9. You need 1 tsp vanilla essence

Instructions to make Banana muffins:

1. Pre heat the oven to 180°C. Sieve both the flours, baking powder and soda bicarb. Keep aside
2. Beat eggs in a dry bowl till fluffy. Mash the bananas well in a bowl, add oil and brown sugar. Beat it to a smooth paste,add vanilla essence and mix well
3. Add half of the flour and half of the beaten egg to the banana mixture, mix well. Repeat with the left over flour and eggs.
4. Pour the batter in the muffin cups and bake them for 40 mins or till tooth pick inserted comes out clean.

They're also great for lunchboxes and will prove popular with the whole family. Delicious and easy banana muffins made with caramelized banana and Nutella swirl on top! Caramelized bananas add so much flavors to the muffins and they are absolutely delicious! My healthy banana muffins are the perfect nutritious treat to meal prep — so they're While traditional banana muffins may taste delicious as a snack or even as a quick on-the-go breakfast, they may not. An incredibly soft, moist banana muffin made with tall bakery-style muffin tops, sweet banana flavor, and a simple (optional) streusel crumb topping!

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