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Before you jump to Chocolate Avocado Buttercream Frosting recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

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We hope you got insight from reading it, now let’s go back to chocolate avocado buttercream frosting recipe. To make chocolate avocado buttercream frosting you need 3 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate Avocado Buttercream Frosting:

1. Provide 2 large ripe avocados, peeled & pitted
2. Provide 2 cup powdered sugar
3. You need 4 tbsp cocoa powder (unsweetened)

Instructions to make Chocolate Avocado Buttercream Frosting:

1. Scoop avocados out into a food processor. Process until smooth, about 2 minutes, stopping to scrape down avocado with spatula if necessary.
2. Add powdered sugar and cocoa powder to pureed avocado. Process for another minute or until creamy and combined, stopping once to scrape down mixture if necessary.
3. Frost cake. This buttercream tastes best after it sits for a few hours, allowing time for flavors to blend. Enjoy ☺
4. Recipe inspired from Avocadocentral.com

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