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Before you jump to Crispy Cradle (Fritter) recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Enjoying healthy foods makes all the difference in the way you feel. Increasing our daily allowance of well balanced meals while reducing the intake of unhealthy types plays a part in a more healthy feeling. A bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. Selecting healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a struggle because you have countless options. There’s nothing like one of these healthy foods when you need an energy-boosting treat.

When searching for a convenient healthy snack, do not forget about yogurt. Often people choose to eat yogurt over a nutritious lunch which is not the best idea. Low fat yogurt helps make a amazing snack, however. It is a protein-rich source of wholesome vitamins and minerals. Yogurt is often eaten to help preserve the digestive system because it is so easily digestible by many people. Try including some nutritious nuts to unsweetened yogurt for a healthy snack idea. This reduces your sugar absorption without minimizing the taste of your snack.

A large selection of easy health snacks is easily available. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to crispy cradle (fritter) recipe. To cook crispy cradle (fritter) you only need 19 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Crispy Cradle (Fritter):

1. Provide 1 cup poha washed
2. Prepare 2 boiled potatoes
3. Get 1 onion chopped
4. Take 1 cup vegetables (carrot,cabbage,capsicum,peas)
5. You need 2 tbsp corn
6. You need 2 tbsp paneer
7. Take to taste Salt
8. You need 1 tsp green chillies chopped
9. You need 1/2 tsp black pepper
10. You need 1/2 tsp chat masala
11. Get 1/4 tsp garam masala
12. Get 1/2 tsp red chilli powder
13. You need 1 tsp Garlic paste (optional)
14. Get 3-4 curry leaves
15. Get 1 tbsp coriander leaves
16. Prepare 2 tbsp oil
17. Take 1/2 cup vermicelli
18. Get Oil for frying
19. Take 1 tsp corn flour/maida

Instructions to make Crispy Cradle (Fritter):

1. Take a kadai add Oil, curry leaves and all veggies,saute till soft
2. Now add all the masalas now add poha, boiled and mashed potatoes, paneer,coriander leaves mix it well.
3. Now make the shape of cutlet and now make a slurry(cornflour+namak+water) now dip the kabab in the slurry cover it with vermicelli and deep fry till crisp.. enjoy..

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