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Before you jump to Double Chocolate Banana Muffins (or Bread) recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

We are all aware that eating healthy meals can help us truly feel better in our bodies. Increasing our consumption of well balanced meals while lowering the intake of unhealthy ones plays a part in a more balanced feeling. A little bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Sometimes it’s difficult to find healthier foods for treats between meals. Shopping for goodies can be a difficult task because you have countless options. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

If you’re not allergic to nuts, try consuming some almonds! Almonds have a multitude of health advantages and are an excellent choice when you require a shot of energy. These nuts have plenty of vitamins E, B2, and manganese. Almonds, like turkey, have the enzyme tryptophan that may often cause you to be sleepy. However, you may not need a nap after eating and enjoying almonds. These nuts unwind the muscles and provide a general sense of peace. Almonds frequently provide a general increased feeling of well-being.

A large assortment of easy health snacks is easily obtainable. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to double chocolate banana muffins (or bread) recipe. To cook double chocolate banana muffins (or bread) you need 12 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Double Chocolate Banana Muffins (or Bread):

1. Prepare 1/2 cup all purpose flour
2. Use 1/2 cup whole wheat flour
3. Take 3/4 cup unsweetened cocoa powder
4. You need 1 tsp. baking soda
5. Take 1/8 tsp. salt
6. Get 3 medium spotty bananas (or 2 large)
7. Get 1/2 cup - 3/4 cup brown sugar
8. Get 2 large eggs, at room temperature
9. You need 1/2 cup milk, at room temperature
10. Prepare 2 tsp. vanilla extract
11. Provide 1/4 cup unsalted butter, melted and slightly cooled
12. You need 1/2 cup dark chocolate chips

Steps to make Double Chocolate Banana Muffins (or Bread):

1. Preheat the oven to 350°F. Grease a standard size muffin tin pan or line with parchment liners and set it aside.
2. In a large bowl, whisk together both of the flours, the cocoa powder, the baking soda and the salt until well combined and set it aside.
3. In a seperate large bowl, mash the bananas. Then whisk in the eggs, sugar (if your bananas are super brown and spotty, you can use only 1/2 cup. If they're still pretty yellow, use 3/4 cup), milk, vanilla and melted butter until combined. Add the dry ingredients to the wet and stir until just combined. Then fold in the dark chocolate chips.
4. Scoop the muffin batter into the prepared pan, filling all the way to the top. Bake for 17-20 minutes, until a toothpick inserted into the center comes out mostly clean. Let them cool in the pan for 10 or so minutes, then transfer them to a wire rack to cool completely.
5. For bread, pour the batter into a greased 9"x5" loaf pan, lined with a sheet of parchment paper hanging over each side. Bake for 45-50 minutes, until a toothpick comes out mostly clean. Let cool in the pan for 10 or so minutes, then lift it out of the pan and transfer to a wire rack to cool completely.

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