Step-by-Step Guide to Prepare Perfect Chocolate Chip Muffins


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Chocolate Chip Muffins
Chocolate Chip Muffins

Before you jump to Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.

Wholesome eating helps bring about a feeling of wellness. We tend to feel way less gross when we increase our daily allowance of wholesome foods and reduce our consumption of junk foods. A little bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be difficult when it is snack time. Finding snacks that will help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods if you want an energy-boosting snack.

Certain foods made from whole grains are fantastic for a fast snack. A piece of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Choosing whole grain foods is always better than eating the refined grains we commonly find in our grocery stores.

You don’t have to look far to find a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to chocolate chip muffins recipe. To cook chocolate chip muffins you only need 8 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare Chocolate Chip Muffins:
  1. Take 2 cups all-purpose flour
  2. You need 1/2 cups sugar
  3. You need 1 tbs baking powder
  4. Provide 1/2 tsp salt
  5. Provide 1 egg
  6. Use 3/4 cups milk
  7. You need 1/3 cups vegetable oil
  8. You need 3/4 cups miniature semisweet chocolate chips
Steps to make Chocolate Chip Muffins:
  1. In a large bowl, combine the first four ingredients. In a small bowl, beat egg, milk and oil. Stir into dry ingredients just until moistened. Fold in chocolate chips.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 400° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing to a wire rack.

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