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Before you jump to Salisbury Steak recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to salisbury steak recipe. To cook salisbury steak you need 13 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare Salisbury Steak:

1. Provide 1 lb ground hamburger meat
2. Provide 3 clove garlic chopped
3. Use 1 egg
4. You need 1 salt and pepper to taste
5. You need 1/4 worcestershire sauce + 1 tablespoon
6. Get 1 can chicken broth
7. Use 3 tbsp ketchup
8. Provide 2 tbsp flour
9. Prepare 2 tbsp butter
10. Get 1 small container mushrooms chopped
11. Get 1/2 onion sliced
12. Prepare 1/4 cup marsala wine
13. Take 5 slice provolone cheese optional

Steps to make Salisbury Steak:

1. In large bowl beat egg stir in a few dashes of worscetshire sauce, 2 cloves of chopped garlic a pinch of salt and pepper
2. Crumble chop meat over top of egg mixture and combine all by hand, form into patties
3. In large skillet heat 1 tablespoons oil till hot then add patties
4. Cook until browned on both sides but not cooked through
5. Remove from pan onto plate
6. Drain oil from pan and wipe clean
7. In bowl combine chicken broth ketchup worcestershire sauce an flour wisk together well
8. Pour into the skillet used to cook patties cook on medium low heat until it starts to thicken then return patties to pan, cover and simmer 15 min flipping once adding cheese slice on top last 5 min to melt
9. Meanwhile in separate skillet melt butter then sautee onions mushrooms and remaining garlic until soft then add marsala wine cook 2-3 min
10. Serve patties topped with onion and mushroom mixture and smothered in sauce
11. As a side I like to boil noodles drain add a few scoops of the salisbury sauce and sprinkle with parmesean

It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Serve with buttered noodles or mashed potatoes. Salisbury steak is credited to Dr. Salisbury, who served the earliest version of the dish to soldiers during the Civil War (he recommended minced beef, along with broth, as a cure for digestive aliments).

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