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Before you jump to Crusty French Baguette Recipe recipe, you may want to read this short interesting healthy tips about Energy Boosting Snacks.

We all know that consuming healthy foods can help us feel better inside our bodies. Increasing our daily allowance of well balanced meals while decreasing the intake of unhealthy kinds plays a role in a more healthy feeling. A bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. Selecting healthier food choices can be challenging when it is snack time. You can spend several hours at the food market searching for the perfect snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Have a shot at eating almonds if you don’t suffer from nut allergies. Almonds offer a multitude of health benefits and are an excellent choice when you need a shot of energy. Almonds can be a natural source of B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is available in almonds. In the case of almonds, however, they wont cause you to long for a nap. Instead, these nuts aid in reducing stress and provide a calming feeling throughout your body. Your emotional state can often be lifted by simply eating almonds.

You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to crusty french baguette recipe recipe. To make crusty french baguette recipe you only need 8 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to prepare Crusty French Baguette Recipe:

1. You need 2 yeast envelopes dry active (1 1/2 tbl)
2. Get 3 honey tbl
3. Use water warm
4. You need 3 1/2 cups all purpose flour
5. Use 2 tsps salt
6. Get olive oil greasing for bowl
7. Provide semolina flour cornmeal baguette or for dusting
8. Get 2 cups ice cubes

Instructions to make Crusty French Baguette Recipe:

1. Microwave 1/2 cup water for 30 seconds. Mix honey and yeast Into warm water. Let stand for at least 5 minutes until yeast is activated and starts to foam
2. Mix the flour and salt in a large mixing bowl with a dough hook. Add the yeast mixture.
3. Gradually add 1 cup warm water until dough comes together in a ball that isn't too wet.
4. Kneed for 2-6 mins until smooth and elastic.
5. Shape the dough into a ball and place in a lightly greased bowl in a warm place until doubled in size (aprox 30 mins)
6. Punch dough down and divide it in half.
7. Shape the halves into 2 baguettes by making each a flat rectagle and folding in half, and in half again. Stretch into a baguette shape.
8. Dust with Semolina flour or cornmeal. Place the baguettes on a baking sheet lined with a baking mat.
9. Deeply slit the tops.
10. Let rise again for about 30 mins until doubled in size. Cover with a clean towel.
11. Position oven racks with one on the bottom with an oven safe (non-glass) pan on it, and the other oven rack in the middle
12. Preheat oven to 450 degrees F
13. Remove the towel from the dough after it has risen for the second time, and place on the middle oven rack.
14. In the bottom oven rack, put the ice cubes in the pan and quickly shut the oven door. (this creates the crispy crust)
15. Bake until golden, about 15 - 20 mins.

This is an excellent recipe for French bread/baguettes. I use my KitchenAid and follow standard bread making procedures. TIPS/TRICKS for French bread I've learned over the years: Do NOT add the salt with the flour. Making French baguettes at home isn't exactly quick and easy, but you'll be rewarded with incredibly fresh, crusty loaves—without having to go to Paris to get them. The classic French baguette might take a lifetime to master, but you don't have time for that.

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