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Before you jump to The Real Deal: Osaka-Style Okonomiyaki recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to follow a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making some small changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably buy a lot of items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

As you can see, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to the real deal: osaka-style okonomiyaki recipe. You can have the real deal: osaka-style okonomiyaki using 11 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook The Real Deal: Osaka-Style Okonomiyaki:

1. Take ◆ Cabbage
2. You need ◆ Nagaimo yam
3. Get Plain white flour
4. Take bunches ◆ Green onion
5. Take ◆ Egg
6. Get ◆ Beni shouga red pickled ginger (finely chopped)
7. You need plus Mentsuyu
8. Use Thinly sliced pork belly
9. Prepare Bonito flake powder
10. You need Tempura batter crumbs (tenkasu)
11. Use Oil

Steps to make The Real Deal: Osaka-Style Okonomiyaki:

1. Finely chop the cabbage and green onion.
2. Sprinkle 1 tablespoon of mentsuyu sauce over the cabbage and mix well with your hands.
3. Grate the nagaimo yam.
4. Add the flour to the grated nagaimo, and mix well until it becomes difficult to continue mixing. Add a couple of drops of mentsuyu sauce at the end.
5. Put all the ◆ ingredients into the bowl.
6. Mix slowly at first so as not to let anything spill over. When things are mixed together beat quickly until bubbles form, incorporating lots of air into the batter.
7. Heat some oil in a frying pan. Pour in all but about 1/5 of the batter into the frying pan and spread it evenly around. Top with the bonito flake powder and tempura crumbs.
8. Pour the rest of the batter over, lay the pork slices on top, and cook over low-medium heat on both sides.
9. When both sides are browned and the pancake is cooked through, it's done.
10. Add any sauce and toppings of your choice such as okonomiyaki sauce, mayonnaise aonori seaweed powder, bonito flakes and so on! Enjoy!

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