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Before you jump to Easy Creamy Meatballs And Potatoes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily provides many benefits and is becoming a more popular way of living. Poor diet is one factor in diseases such as heart disease and hypertension which can put a drain on the economy. While we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically assume that healthy diets call for much work and will significantly alter how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing a couple of modest changes.

You can see results without eliminating foods from your diet or make substantial changes right away. It’s not a bad idea if you want to make considerable changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. As you stick to your habit of eating healthier foods, you will discover that you no longer want to eat the old diet.

As you can see, it’s not difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to easy creamy meatballs and potatoes recipe. To make easy creamy meatballs and potatoes you only need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Creamy Meatballs And Potatoes:

1. Prepare Frozen potato wedges
2. Prepare frozen meatballs
3. Prepare Condensed cream of mushroom soup
4. Get Water
5. Take Frozen green beans or broccoli or peas if you prefer
6. You need Sour cream

Steps to make Easy Creamy Meatballs And Potatoes:

1. In a large sauce pot combine potatoes, soup and water, gently stir to mix.
2. Bring to a boil, reduce heat to low and simmer 8-10 minutes, stirring occasionally.
3. Stir in green beans and meatballs, simmer 10-15 minutes. Until beans and potatoes are tender and meatballs are heated through, stirring occasionally.
4. Stir in sour cream and cook just until throughly heated, stirring occasionally, salt and pepper if desired.

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