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Before you jump to Corn Fritters recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

We are all aware that consuming healthy foods can help us truly feel better inside our bodies. If we eat more healthy meals and a lesser amount of of the unhealthy ones we usually feel much better. A salad allows us to feel better than a piece of pizza (physically at any rate). This is usually a problem, nonetheless, when it comes to eating between goodies. You can spend hours at the grocery store searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.

Yogurt can be a snack many individuals ignore. Often people elect to eat yogurt over a balanced lunch which is not the greatest idea. You cannot beat yogurt whenever it comes to a wholesome snack though. It is a protein-rich supply of wholesome nutritional vitamins. Yogurt is simple for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help normalize your digestive system. Easy hint: choose unsweetened yogurt and add in walnuts or flaxseeds. It’s an uncomplicated way to lessen sugar while still enjoying a tasty snack.

You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to corn fritters recipe. To make corn fritters you only need 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Corn Fritters:

1. Take Boiled sweet corn
2. Prepare Finely chopped Capsicum
3. Provide Gram flour
4. Use Rice flour
5. Use Ginger garlic paste
6. Take Finely chopped Green chillies
7. You need Salt
8. Use Red chilli powder
9. Take Roasted cumin powder
10. Prepare Chaat masala
11. Use Chopped coriander leaves

Steps to make Corn Fritters:

1. In a blender add half of the corns churn it until half grated.
2. In a bowl add half boiled and half grated corn capsicum gram flour rice flour ginger garlic paste green chillies salt red chilli powder cumin powder chaat masala and coriander leaves. Mix well.
3. Add little bit of water and mix well and make thick batter.
4. Heat oil in a kadhai at medium heat. Take small portion of corn mixture and drop in oil and deep fry them till they are nice golden brown and crispy.
5. Take the fritters out on a paper towel to drain extra oil.
6. Switch off the flame.
7. Crispy Corn Fritters are ready to serve.
8. Serve them hot with green chutney sweet chutney or tomato ketchup.

Don't over-mix or the fritters will be tough. Crispy and tasty, corn fritters can be served with a sweet chili sauce or as an accompaniment to a main These tasty fritters are ideal quick fix foods for a lazy Sunday morning brunch, for a late night. These zucchini corn fritters combine two summer favorites into an easy, delicious appetizer or side. Crisp on the outside, soft inside, they're flavor-packed little bites. Cheddar Corn Fritters. featured in Corny Recipes.

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