Recipe of Award-winning Tuna Fish Stuffed Courgette


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Tuna Fish Stuffed Courgette
Tuna Fish Stuffed Courgette

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We hope you got insight from reading it, now let’s go back to tuna fish stuffed courgette recipe. To cook tuna fish stuffed courgette you need 6 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Tuna Fish Stuffed Courgette:
  1. Prepare 2 courgettes
  2. Use 1 can tuna fish
  3. Get 3-4 celery stalks
  4. Provide 1 onion
  5. Prepare 3 tablespoon olive oil
  6. Take Salt and black pepper
Instructions to make Tuna Fish Stuffed Courgette:
  1. Preheat the oven in 180 °C. Cut the courgettes in 2 pieces and remove the inner part with a spoon. Add salt and olive oil and bake for 5 minutes.
  2. Put olive oil, onion and celery stalks in frying pan. Cook for 5-6 miutes. Later add the inner part of courgettes that was removed before, cook 2-3 minutes more. Turn off stove. Add tuna fish, salt and black pepper and mix.
  3. Lastly fill the courgettes with the ingredients and bake 30 minutes.

This was the worst fish I have ever tasted. It was tough and much too salty even though I did not add salt. My husband is a died in the wool fish eater did not like this at all. Homemade classic tuna noodle casserole, the quintessential American dish made from scratch and Tuna Noodle Casserole. The ingredients are simple - canned tuna, mushrooms, peas, noodles in a I HATE tuna, but wanted to use the pantry stuff and incorporate more fish… I'm happy to say I LOVE.

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