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To sum up, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pan fried pork chops recipe. You can have pan fried pork chops using 4 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Pan fried pork chops:

1. Provide 5 piece pork chops bone in
2. Take 1/3 cup flour
3. Use favorite seasonings or my seasoning mix (to follow)
4. Prepare 2 tbsp bacon grease

Steps to make Pan fried pork chops:

1. Mix 1 teaspoon seasoning mix with flour.
2. Sprinkle seasonings on both sides of the pork chops.
3. Heat iron skillet over high heat. Add 2 tablespoons bacon grease.
4. Place chops in pan. Brown, flip, brown. Reduce heat to med, . Cover. Continue to cook 5-7 mins. Remove lid. Raise heat to high cook 4-5 minutes flip and cook another 5-6 minutes, to firm up flour coating.
5. Allow to rest on plate, loosely covered 5 minutes. Serve.

Place a large cast-iron skillet over medium-high heat. Once the pan is hot, add oil and pork chops. Pork Chops - We like pork chops with a bone, the center cut loin chops. They have more flavor because of the bone and a little fat, rather than boneless ones. Salt - The salt gives the meat flavor and helps to tenderize the pork chops.

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