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As you can see, it is easy to start making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to tomato tart with goat cheese & pesto recipe. You can have tomato tart with goat cheese & pesto using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Tomato tart with goat cheese & pesto:

1. Use 1 1/2 dozen puff pastry in small circle
2. You need 1 1/2 cup Homemade tomato sauce
3. Prepare 1 dozen slices of tomatoes
4. Get 1 dozen teaspoon of goat cheese topped on each tomatoes
5. Take 1 cup Fresh pesto

Instructions to make Tomato tart with goat cheese & pesto:

1. Prepare your puff pastry and cut them in small circle
2. Add your tomato sauce and slices of tomato on top
3. Put your teaspoon of fresh goat cheese
4. Finish with you fresh pesto
5. Oven @ 350°F for about 15 minutes

You can freeze the second pastry unrolled. Or roll it out and place it in the tart tin and freeze it in the Then all you need to do next time is fill it. - For the goat cheese, if you can find it, use a mixture of goat cheese with herbs and plain goats cheese. Spread goat cheese mixture all over the bottom of the tart. On top of this mixture add a thin layer of quark. Sprinkle a small pinch of salt into each tomato If the tart shell starts to brown too much, cover it with aluminum foil while the tomatoes cook.

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