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Before you jump to Leftover-Catfish Soft Taco recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

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We hope you got benefit from reading it, now let’s go back to leftover-catfish soft taco recipe. You can cook leftover-catfish soft taco using 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Leftover-Catfish Soft Taco:

1. Use fried catfish filets (leftover restaurant)
2. Prepare frozen black bean and corn blend
3. Provide finely shredded sharp cheddar
4. You need salsa
5. Provide soft flour tortillas

Instructions to make Leftover-Catfish Soft Taco:

1. Heat catfish in microwave for 30 seconds
2. Heat frozen bean blend for 1 minute
3. Put 2 small flour tortillas on a plate. Top each with catfish (tear or shred with fork and evenly divide ). Top each with half of bean blend and half of cheese. Heat for 30 seconds in microwave.
4. Top with salsa, fold in half and chow down.

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