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Before you jump to Pasta with sour cream & beans recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of people who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to adopt a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make several small changes that can start to make a difference to our everyday eating habits.
You can get results without removing foods from your diet or make substantial changes immediately. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get accustomed to the taste of healthy foods, you will realize that you’re eating more healthily than before. As you continue your habit of eating healthier foods, you will see that you won’t wish to eat the old diet.
As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pasta with sour cream & beans recipe. You can have pasta with sour cream & beans using 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Pasta with sour cream & beans:
- Get dg of frozen peas
- Prepare sour cream
- Use flour
- Provide pieces of bacon
- You need Parmesan
- Get Pasta
Instructions to make Pasta with sour cream & beans:
- Cook the pasta in salted water, when it is cooked, strain it.
- Fry the bacon in a olive oil and add the frozen beans, sour cream and let the peas soften for a few minutes. And add the pasta.
- Season everything well with salt and pepper. At the end of cooking, add one tablespoon of flour to thicken the sauce a bit. When you add the flour, stir constantly so that the flour does not burn.
- When it is cooked, add a little bit of parmesan and enjoy your meal.
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