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Before you jump to Fried doughnut recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is today much more popular than it used to be and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out some small changes.

Initially, you should be extremely careful when you are shopping for food that you don’t unthinkingly put things in your basket that you don’t want to eat. For example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? A great healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy every day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to fried doughnut recipe. You can cook fried doughnut using 8 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Fried doughnut:

1. You need 2 cups flour
2. Provide 1/2 cup sugar
3. Provide 1 egg
4. Get 2 tbso margarine
5. Provide 1 tsp yeast
6. Get 1/2 cup milk
7. Prepare vegetable oil
8. Get warm water

Steps to make Fried doughnut:

1. Activate your yeast by sprinkling in warm milk and allow to sit for 5 mins untill foamy
2. Meanwhile sift your flour into a bowl,add sugar and rub in margarine untill coarse
3. Lightly beat your egg and add water,activated yeast and mix together untill it forms a dough
4. Knead for 5 to 10 minutes untill it becomes smooth.Cover and allow to rise for 1 hr or untill it doubles in size
5. Gently defliate the dough wit your hand to remove air bubbles.On a floured surface roll the dough into desired thickness,use a doughnut cutter to cut out.Place onto a floured tray,cover and allow to rise for 30minutes to 1 hr.
6. After 30mins to 1hr the doughnuts will have doubled in size.
7. Heat oil and fry on medium heat untill golden brown.Drain excess oil and munch.

If you've never fried doughnuts on your stove top you need to. This is more of a "perk" that happens when I make pizza crusts, slider buns or bread. Fry doughnuts in the hot oil until golden, turning over once. The Fluffiest Glazed Donuts Recipe ! Homemade Glazed Donuts ( Doughnut Recipe ) Learn how to make donuts that taste just like krispy kreme donuts if not even.

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