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Before you jump to Orange 🍊 Sour Cream Bread 🍞 recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

Wholesome eating helps bring about a feeling of well being. We tend to feel way less gross whenever we increase our consumption of healthy foods and decrease our consumption of unhealthy foods. A little bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. This can be a problem, however, when it comes to eating between snacks. Finding snack foods that help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting treat.

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There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to orange 🍊 sour cream bread 🍞 recipe. You can have orange 🍊 sour cream bread 🍞 using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Orange 🍊 Sour Cream Bread 🍞:

1. Use self rising flour
2. Get sour cream (not light sour cream)
3. You need orange juice
4. Provide orange extract
5. Use vanilla extract
6. Prepare cinnamon powder
7. Prepare margarine OR butter, melted
8. Take Butter cooking spray

Steps to make Orange 🍊 Sour Cream Bread 🍞:

1. In a bowl mix together self rising flour, sour cream,orange juice, orange extract, vanilla extract, cinnamon powder, and melted margarine OR butter, mix until mixture is moist……
2. Spray a bread loaf pan with butter cooking spray…..
3. Pour orange 🍊 sour cream batter into loaf pan…….
4. Bake in a preheated 350 degree oven for 30 minutes or until bread is set in the center (insert a toothpick in the center of loaf to check for doneness)…..
5. Let cool for about 10 minutes, remove from loaf pan and enjoy with my Orange Juice Glaze 😉!!!

When picking an orange for this recipe I like to use Navel Oranges. For Easter, I made the sour cream yeast rolls. My family doesn't really celebrate Easter in the traditional way, but since it is such a big holiday in the US, we had our own little Easter brunch celebration. I also brushed the tops of the bread rolls with eggwash creating a nice shiny finish. Sour cream: The sour cream helps to keep this bread moist, if you don't have any on hand you can replace it with plain Greek yogurt.

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