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Before you jump to Brownie Cookies recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

Enjoying healthy foods tends to make all the difference in the way you feel. Whenever we eat more healthy foods and a lesser amount of of the unhealthy ones we generally feel much better. A little bit of pizza will not have you feeling as healthy as ingesting a fresh green salad. This is often a problem, however, with regards to eating between goodies. You can spend hours at the grocery store searching for an ideal snack foods to make you feel healthy. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

Certain foods made from whole grains are fantastic for a easy snack. A mid-morning snack of whole grain bread along with some protein will keep you until it’s time for the afternoon meal. When you need a fast snack on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always far better than eating the highly processed grains we commonly come across in our grocery stores.

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to brownie cookies recipe. You can cook brownie cookies using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Brownie Cookies:

1. You need 2/3 cup Flour
2. Get 2 Tb Unsweetened Cocoa Powder
3. You need 1 tsp Baking Powder
4. Provide 1/4 tsp Salt
5. You need 3 cup Semisweet Chocolate Chips
6. Prepare 1/4 cup Unsalted Butter
7. Prepare 2 large Eggs
8. You need 1/2 cup Sugar
9. Use 1/2 cup Light Brown Sugar

Steps to make Brownie Cookies:

1. Preheat oven to 350°F and line two quarter sheet baking sheets with Silpats or parchment paper.
2. Whisk together flour, cocoa, baking powder, and salt in a small bowl.
3. Place 2 1/2 cups of the semisweet chocolate chips and butter in a saucepan. Slowly melt the chocolate, stirring occasionally until smooth. Remove from the heat and set aside to cool slightly.
4. Combine eggs and sugars in a medium and use a mixer to blend on medium speed for 5 minutes. Reduce speed to low, beat in melted chocolate for 1 minute. Add flour mixture and mix on low speed for 20 seconds until combined. Fold in chocolate chips.
5. Use a 1/2 Tb measuring spoon to form the cookies, spacing cookies 3 inches apart.
6. Bake for 12 to 14 minutes, rotating pans halfway through until tops are shiny and crackly. Remove from oven and place cookies on a cooling rack and enjoy!

Soft and fudgy in the centre, with a chewy crust and that all important crinkly brownie. This dough requires chilling the dough overnight, keep this in mind while planning your cookie baking. These brownie cookies have soft, chewy centers & crispy edges just like your favorite brownies! They even have that signature crinkly top we know and love. Rejoice Chocolate Lovers, my Chocolate Brownie Cookies recipe is here.

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