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Before you jump to Baked Blueberry " Donuts " recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of life. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. While we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, a lot of people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, merely making some small changes can positively affect everyday eating habits.

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Evidently, it’s not hard to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to baked blueberry " donuts " recipe. You can have baked blueberry " donuts " using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Blueberry " Donuts ":

1. Provide 2 1/2 cup cake flour
2. Provide 1 cup granulated sugar
3. You need 2 1/2 tsp baking powder
4. Take 1/2 tsp salt
5. Prepare 2 large eggs beaten
6. Use 3/4 cup whole milk - I used 2%
7. Get 2 tbsp unsalted butter - melted
8. You need 1 tsp vanilla extract
9. You need 1 tsp almond extract
10. Get 1 cup fresh or frozen blueberries

Instructions to make Baked Blueberry " Donuts ":

1. Preheat oven to 325º. Spray 2-6 well donut pans.
2. In a large bowl whisk together eggs, milk, butter, & extracts.Add to flour mixture. Mix well with a rubber spatula. Just until incorporated. Fold in blueberries.
3. Spoon batter into a resealable freezer bag or pastry bag. Fill pans two- thirds full.
4. Bake in oven for 10-14 minutes. Or until spring back when touched.
5. Let donuts cool for 5 minutes. Turn out of pan to cool completely. Prior to glaze. ( I rolled mine in sugar ).

Deliciously healthy baked donuts with blueberries that are light, soft, and perfect for breakfast! Pour browned butter into a small bowl (you can leave the blackened butter from the bottom of the pan - Yum!), and add powdered sugar, milk, and vanilla. Mix with hand beater (or just use a fork like me) until smooth. Take all of those summer blueberries you froze and turn them into yummy cake donuts for a Saturday morning treat. Topped with a glaze made from pureed blueberries and confectioners' sugar, they're sure to satisfy any sweet tooth.

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