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Before you jump to Spicy Thai Shrimp & Kale Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got benefit from reading it, now let’s go back to spicy thai shrimp & kale salad recipe. You can have spicy thai shrimp & kale salad using 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Spicy Thai Shrimp & Kale Salad:

1. Get Kale
2. Get Snow peas
3. Prepare Fresh corn
4. Use Shredded carrots
5. Provide Creamy peanut butter
6. You need Siracha
7. Get Coconut milk
8. Get Sesame oil
9. You need Olive oil
10. Take Apple cider vinegar
11. Prepare Maple syrup
12. You need Grated ginger
13. Prepare Salt
14. You need Shrimp
15. Get Garlic
16. Take Chopped fresh basil
17. Provide Limes

Steps to make Spicy Thai Shrimp & Kale Salad:

1. Mix kale, corn, snow peas & carrots
2. Whisk ingredients 5-13. Toss with veggies.
3. Mix shrimp with garlic, sesame oil, lime juice, siracha, basil, salt, pepper, & sesame seeds
4. Sautee shrimp in sesame oil 1-2 minutes each side on med-high heat.
5. Top salad with shrimp and squeeze fresh lime.

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