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Before you jump to Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Although we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically believe that healthy diets demand a lot of work and will significantly change how they live and eat. It is possible, however, to make some simple changes that can start to make a good impact on our day-to-day eating habits.
Initially, you will have to be extremely careful when food shopping that you don’t automatically put things in your cart that you don’t wish to eat. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? One healthy option that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to sugar cookies recipe. To cook sugar cookies you need 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Sugar Cookies:
- Provide 1 Egg
- Use 2 tsp Baking powder
- Provide 3 cup Flour
- Use 1 cup Sugar
- Prepare 1 tsp Vanilla extract
- Take 1 cup Butter
Steps to make Sugar Cookies:
- Cream butter and sugar together
- Mix in the egg
- Mix in the baking powder and vanilla
- Mix in the flour one cup at a time
- Bake at 350°F for 6-8 minutes depending on size
- For homemade frosting. Mix one cup of confectioner sugar, 1/4 cup of butter, a slash of vanilla in a ziploc bag. Use your hands to smash together. Add food coloring to make it different colors.
Sugar cookies are a buttery classic that make a delicious anytime treat. Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar. Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. Lightly flouring the work suface is key to rolling out sugar cookies but another way to roll the dough is between two sheets of waxed paper or baking parchment paper.
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