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Before you jump to Stir Fry Vegan Ramen recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to stir fry vegan ramen recipe. To cook stir fry vegan ramen you need 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Vegan Ramen:

1. Provide ramen or instant noodle
2. Get water or stock
3. You need sesame oil
4. Prepare black pepper
5. Prepare vegetable
6. Get beansprouts
7. Use grated carrot
8. Take spring onions
9. Provide deseeded chili optional
10. Get sauce
11. Provide light soy sauce
12. Get peri peri sauce or chili sauce
13. Provide dark soy sauce

Instructions to make Stir Fry Vegan Ramen:

1. cooked instant noodles as package drain and set aside.
2. with sesame oil brown onion then add carrot saute for one minute then noodle
3. add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute
4. if its too dry add all water then mix well til almost dry
5. off heat top black pepper and mix well and serve

PLUS we are hosting a giveaway for the Planet Box lunchbox used! How to make Ramen Noodle Stir Fry. Chop up the bok choy Keywords: ramen noodle recipe, vegan ramen noodles, ramen noodle stir fry. Bring a large pot of water to boil. Dried mushrooms and miso paste give the broth plenty of umami flavour.

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