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We hope you got benefit from reading it, now let’s go back to fruity cup cakes#authormarathon recipe. You can cook fruity cup cakes#authormarathon using 11 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to cook Fruity cup cakes#authormarathon:
- You need 500 gms self raising flour
- Provide 200 gms margarine
- Provide 200 gms bakers mix fruits
- Prepare 180 gms sugar. Dark if possible
- Take 2 tbsp vanilla essence
- Get 2 tbsp mixed spices
- You need 4 eggs
- You need 1 cup mala milk
- You need 1 tbsp dark chocolate
- Provide 1 tsp caramel
- You need 1/2 cup orange juice..for soaking fruits over night
Instructions to make Fruity cup cakes#authormarathon:
- Assemble all your ingredients n equipments.
- Sift your flour. Add mixed spices n dark chocolate in the flour n mix. Align your cupcake cases on to your cup cakes baking tray.
- In a mixing bowl, cream sugar n margarine till white.
- Add eggs one at a time as u mix.
- Add vanilla n mix, add caramel as u mix.
- Add some mala n mix. You can opt to add some few drops of orange juice as well at this point.
- Fold in your flour gently.
- Drain your fruits n dust them in flour n fold them in so gently.
- Add some mala if need be.
- Pre heat your oven at 200 degrees.
- Scoop some butter on to the cases. Fill up to 3/4 to give enough space for them to rise.
- Bake at 190 degrees for 25-30 mins or until a skewer inside comes out clean n dry.
- Cool them n serve when ready. Enjoy.
And they can taste amazing with alternative flours and nondairy frosting. I almost never leave responses, but I glanced through some remarks on Fruity Fourth Cupcakes - Your Cup of Cake. Mug cakes are great when you're craving a fast solo sweet treat. These easy mug cake recipes are quick to Peach Cobbler Mug Cake. Sweet peaches combine with cake for a fluffy and fruity dessert.
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