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Before you jump to Healthy Ragi Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Opting to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that many people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making some small changes.

Initially, you will have to be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer wish to eat. For instance, has it crossed your mind to check how much sugar and salt are in your preferred cereal? A good healthy substitute can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy diet.

Evidently, it’s not at all hard to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to healthy ragi cookies recipe. You can cook healthy ragi cookies using 9 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Healthy Ragi Cookies:

1. You need Dark chocolate
2. Get Butter
3. Take brown sugar
4. Get Castor sugar
5. Use Egg
6. Take ragi flour
7. Use cocoa powder
8. You need Baking powder
9. Prepare salt

Instructions to make Healthy Ragi Cookies:

1. Preheat oven to 200 C for 10 minutes and line a baking tray with parchment paper.
2. Melt butter and dark chocolate over double boiler. Once melted keep aside to cool.Add cocoa powder into it and mix really really well.
3. In another large bowl,add both sugars, eggs. Using an electric blender, beat for 7-8 minutes (or) till light and pale.
4. Now add in the melted chocolate mix,and beat till mixed completely. (For about one minute).
5. Sift the ragi flour, baking powder, salt into the bowl and beat till mixed. Scrape the sides in between and beat till mixed.
6. Scoop equal amount of batter to the prepared tray. Leave generous gap between the cookies, they will spread.
7. Sprinkle some crushed nuts on the top if you like.
8. Bake for 10 -12 minutes to keep it fudgy. Do not over bake. If you bake longer,cookies will become crunchy.
9. Eat on the same day…

Butter has to be soft but cold. Homemade Ragi Cookies/Finger Millet Cookies Recipe. Healthy cookie I tried this and it turned to be a powdered cookie like started getting smell it burnt at bottom but still when I take it crumbled like.. Millet Cookies is a healthy version where sugar is replaced with jaggery and maida with ragi flour. Replaced maida with Ragi flour and sugar with jaggery powder and it really turned out better then the.

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