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Before you jump to Joseph's Pot Roast recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

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Foods made from whole grains are excellent for a quick snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers produced from whole grains can be excellent for quick treats to eat on the go. Make the modification from refined products such as white bread to the healthier whole grain choices.

You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to joseph's pot roast recipe. To make joseph's pot roast you only need 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Joseph's Pot Roast:

1. Provide four and 1/2 lb chuck roast
2. Take medium onions
3. You need celery
4. Prepare large carrots
5. You need baby potatoes
6. Use McCormick Brown Gravy mix
7. Take McCormick Au Jus Gravy mix
8. Prepare Equal parts salt, pepper and garlic powder
9. Get pepperoncini's
10. Get beef broth
11. Use unsalted butter
12. Take minced garlic
13. Use dried thyme

Steps to make Joseph's Pot Roast:

1. Place beef in large roaster
2. Chop onions, celery and carrots.
3. Put potatoes aside for later.
4. Season roast with salt, pepper and garlic and place chopped onions, celery, carrots, thyme and garlic in pan. Pour in beef broth.
5. Add pepperoncini's gravy mixes and stick of butter on top of roast and vegetables.
6. Place covered roast in 350 degree Fahrenheit oven until internal temp of 190 degrees.
7. Cut potatoes in half and cover with water, set aside until roast reaches 190 degree Fahrenheit internal temp.
8. Once roast reaches 190 degrees Fahrenheit internal temp drain potatoes add to roaster and stir gently.
9. Cook roast until internal temp reaches 215 degrees Fahrenheit and potatoes are tender to your liking. Serve with sides of your choice.
10. Pair with a red wine you like and enjoy.

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