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Before you jump to No Yeast Strawberry Glazed Doughnut recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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We hope you got benefit from reading it, now let’s go back to no yeast strawberry glazed doughnut recipe. You can have no yeast strawberry glazed doughnut using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make No Yeast Strawberry Glazed Doughnut:
- Prepare For the doughnut
- Take 2 cups self-raising flour
- You need 1 cup sugar
- Get 1 cup milk
- Use 1/2 cup oil
- Take 2 eggs
- Get 1 tbsp vanilla extract
- Prepare For the glaze
- You need 1 cup sifted icing sugar
- Take 1 tbsp strawberry jam
Steps to make No Yeast Strawberry Glazed Doughnut:
- Preheat the oven to 160 C
- In a big bowl, mix the flour, sugar, milk, oil, eggs and vanilla extract. Mix until everything is well combined.
- Pour it into the doughnut pan and bake it in the oven for about 10-15 minutes or until the middle part of the doughnut is not sticking when it is poked.
- For the strawberry glazed, mix the icing sugar and strawberry jam in a bowl. Whisk it until you get a thick mixture. When the doughnut is cool, dip it in the strawberry glaze and decorate it with some sprinkles.
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